Vegan Tex Mex Egg Rolls Friday, November 8, 2019 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Ingredients and Instructions Click Here Share this post Related Posts Healthy Vegan Taco Filling Creamy Coconut Lentil Curry Vegan three bean chili Vegan Mushroom Pasta with Spinach (Easy Vegan Butter Garlic Noodles with Toasted Breadcrumbs Slow Cooker Vegetarian Chili This vegan ground beef can be used in so many dishes! Vegan tacos, spaghetti sau Saucy Coconut Curry with Rice Noodles and Garden Vegetables
