Portuguese Egg Tarts (Pastéis de Nata) Wednesday, November 6, 2019 Edit A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required. Read Ingredients and Instructions Click Here Share this post Related Posts Apple Turnovers Classic Cream Puffs Blueberry Cream Cheese Pastries Apple Turnovers Puff Pastry Cream Cheese Danishes Italian Almond Tart 15 Minute Shortcut Puff Pastry Yotam Ottolenghi’s recipes for showstopping Christmas desserts
