Vegan Dal Makhani Wednesday, January 15, 2020 Edit This vegan version of the popular Indian dish, dal makhani is absolutely mouth watering and delicious. It's a creamy butter sauce curry made with urad dal and kidney beans. Read Ingredients and Instructions Click Here Share this post Related Posts Best Vegan Egg Salad Sandwich Skillet Italian Sausage, Peppers and Onions Rainbow Vegetarian Pad Thai with Peanuts and Basil Easy Mexican Slaw Better "Tunafish" Sandwich Low carb cabbage recipes Asian Turkey Cabbage Slaw Thai Sweet Chili Chicken Buddha Bowls
