Vegan Tex Mex Egg Rolls Saturday, November 16, 2019 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Ingredients and Instructions Click Here Share this post Related Posts Chickpea Salad Vegan Shepherd's Pie Herbed Vegan Vegetable Pot Pie Cauliflower Taco Bowls with Creamy Vegan Cilantro Ranch Lentil Bolognese Sauce with Mushrooms Vegan Roasted Vegetable Subs with Creamy French Dressing Vegan Mushroom Spinach Pie VERY VEGAN JALAPENO PESTO SANDWICH