How to Make Choux Pastry Sunday, November 10, 2019 Edit Choux Pastry or Pâte à Choux is so versatile, great for both savory and sweet treats. For appetizers, desserts and snacks. Read Ingredients and Instructions Click Here Share this post Related Posts White Chocolate Raspberry Scones Flourless Chocolate Chip Chickpea Blondies with Sea Salt (vegan, gluten-free & healthy) Chocolate Salted Caramel Tarts Chocolate Peanut Butter 7-Layer Bars The Best Whipped Cream Frosting Blueberry Scones (Vegan + Gluten Free) Lemon Cream Cheese Scones Honey Walnut Cookie Sticks (Sfratti)
